{"id":11,"date":"2024-09-13T22:55:36","date_gmt":"2024-09-13T15:55:36","guid":{"rendered":"https:\/\/purwacengalbain.com\/?page_id=11"},"modified":"2024-10-22T19:00:02","modified_gmt":"2024-10-22T12:00:02","slug":"home","status":"publish","type":"page","link":"https:\/\/purwacengalbain.com\/en\/","title":{"rendered":"Home"},"content":{"rendered":"
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\n\t\t\t\t\t\t\t\t\t\t\tDiscover Purwaceng<\/span>\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\tA Unique Herb from The Dieng Highlands<\/span>\n\t\t\t\t\t\t\t\t\t\t<\/h2>\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
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The Dieng Plateau in Central Java is renowned for its diverse natural attractions, cultural experiences, and unique culinary delights, making it an ideal destination for tourists and business travellers alike. Furthermore, the highlands are home to a variety of endemic mountain plants, including Purwaceng, which has been officially recognised as an Indonesian Geographical Indication.<\/p>

Purwaceng (Pimpinella pruatjan) is a species that flourishes at altitudes above 2000 meters above sea level on the Dieng Plateau. This low-growing plant features small, green leaves with serrated edges, measuring between 1 and 3 cm in diameter. The colour of the stems can vary from reddish-brown to green, depending on the variety. Purwaceng has a taproot resembling ginseng that grows larger over time, earning it the nickname \"Javanese ginseng\".<\/p>

Dieng farmers employ traditional cultivation techniques for Purwaceng, including manual seed sowing and transplanting seedlings to agricultural land. The plants are harvested after a period of 8-12 months.<\/p>

Purwaceng is commonly used to maintain overall health and boost the immune system. Containing steroids, essential oils, furanocoumarins, and vitamins, this herb is believed to help prevent cancer, act as a diuretic, improve blood circulation, and enhance fertility by increasing testosterone levels in men and estrogen levels in women.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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